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Stainless steel grease traps are an essential component of modern commercial kitchens. These devices effectively capture fats, oils, and grease (FOG) before they enter the plumbing system. They contribute to meeting municipal wastewater guidelines and avoiding expensive plumbing issues.
What Are Stainless Steel Grease Traps?
These units are made of durable stainless steel and Ice Bucket are strategically placed in kitchen plumbing systems. Its function is to slow down wastewater flow, allowing FOG to separate and rise to the surface. This ensures that only cleaner water passes into the plumbing system.Benefits of Stainless Steel Construction
Stainless steel is an ideal material for grease traps due to its durability and corrosion resistance. It can withstand high temperatures and harsh kitchen conditions. Cleaning stainless steel is straightforward, which reduces maintenance efforts.Another advantage of stainless steel grease traps is their aesthetic appeal. Stainless steel units are more durable compared to plastic alternatives, which can warp.
Maintaining Your Grease Trap
Maintaining your grease trap properly is key to its longevity. Cleaning the trap and disposing of FOG properly are vital steps. Neglecting maintenance can result in bad smells, poor performance, and drainage problems.Begin the cleaning process by opening the trap and carefully removing grease. A scraper or vacuum pump can help remove any solid waste inside. Afterward, rinse the trap with warm water and a degreasing agent.
Stainless steel grease traps are a smart investment for any commercial kitchen. Their robust construction, efficiency, and eco-friendliness make them ideal. With regular upkeep, they keep your kitchen running smoothly and prevent costly repairs.
